Ingredient Science Specialist

Marie is a nutrition scientist and performance expert, with over 15 years of experience in the dietary supplement industry where she has played vital roles in the development of research-backed, high-quality products across a wide range of health and sport categories. Marie has a deep expertise in the evaluation and translation of ingredient research, product formulation, as well as the regulatory standards for human and animal products in both U.S. and internationally.

A lifelong athlete and dog-lover, Marie is passionate about helping people and their pets achieve optimal health, so they can thrive and enjoy fulfilling, joyful lives. Marie’s dedication and love of learning extend beyond the shelf as she is currently completing her doctorate in Human Health and Performance, with her dissertation research focused on investigating disordered eating beliefs and behaviors in collegiate female long-distance runners.

Marie combines her knowledge, research skills, and experience, with real-world application, to ensure Stratum’s portfolio is comprised of only ingredients with rigorous quality standards and strong science backing, while still maintaining a dedication to sustainability and innovation. Marie also works closely with clients by communicating ingredient science and pertinent information allowing them to have a thorough and accurate understanding so that they can ultimately formulate evidence-based, efficacious products to drive their revenue and the health of their customers.